Imported coffee from Italy:
• Kimbo
• Lavazza
• Lavazza Decaf
• Mauro
• Medaglia D'Oro
and more

From our ovens made daily:
• Pizza Rustica
• Foccacia Barese
• Prosciutto Bread
• Sfingione
• Spinach Bread and much more

Imported cheese for grating:
• Caciocavallo
• Locatelli
• Parmigiano Reggiano
• Pecorino Romano
• Pepato
• Romano
• Sardo Argentino and much more

Imported pasta:
• Macaroni
• Divella
• Full line of Delverde
• Gerardo di Nola and many other brands
• Spaghetti Al Pesto
• Spaghetti Aglio Basilico
• Spaghetti Peperoncino
• Penne Al Peperoncino
• Arborio Rice

Imported:
• Capicollo (hot and sweet)
• Mortadella
• Prosciutto Cotto
• Prosciutto di Parma
• Salami Cotto
• Sopressata (hot and sweet)
and much more

Imported:
• Aqua Fiuggi
• Aqua San Pellegrino
• Aqua Sangemini
• San Pellegrino Bitter
• San Pellegrino Chinotto
• Gassosa
• Succo di Frutta

• Mozzarella di Bufala (imported from Italy daily)

Imported cookies from Italy:
• Crackers
• Full line of Doria
• Cookies
• Balconi
• Dalcolle
• Colussi
• Balocco

Imported:
• Besciamella
• Fruttollo
• Panna
• Sarde Salate
• Acciughe Salate

Imported table cheeses:
• Asiago
• Bel Paese
• Caciocavallo
• Cremonzola Fontinella
• Fiore di Sardegna
• Gorgonzola
• Ricotta Salata
• Romanina
• Sharp Auricchio Provolone
• Tallegio
and much more

Our home made specialties include:
• Caciatorini
• Capicollo
• Dry Sausage (hot and sweet)
• Pancetta
• Primo Sale
• Sopressata (hot and sweet)

Imported olive oils:
• Colavita
• Colavita Extra Virgin
• Filippo Berio
• San Giuliano
• Sasso Extra Virgin

Vinegar:
• Colavita Balsamic
• Don Cesare of Modena
• Sasso Red
• Sasso White
• Vantia Balsamic